Food & Beverage Processing Equipment
Dukane's Ultrasonic food cutting products are used extensively among major food producers globally. The application of ultrasonic knives technology in food cutting and processing introduces innovative methods for cutting, slicing, diverting, aligning, or transferring various food products. This enhances production efficiency, reduces product wastage, and lowers maintenance expenses. The high-frequency sound vibrations employed by ultrasonic technology enable faster food product processing, ensuring safety, reliability, and the production of high-quality finished goods with minimal interruptions for cleaning or maintenance. Dukane’s ultrasonic knives are crafted from titanium, an inert material approved by the food industry. Titanium exhibits excellent fatigue strength, surface hardness, and acoustic properties. Complementary tools such as diverter fences and transfer bars are constructed from aluminum with a Teflon coating.
See the Food & Beverage Processing Equipment page on this company's website.
Types of Food & Beverage Processing Equipment
- Slicing, Dicing, Cutting & Shredding Equipment
Features:
- Dry process
- Washdown (wet)