Hiperbaric - High Pressure Technologies

With more than 20 years of experience in the design and manufacturing of industrial equipment for High Pressure Processing (HPP) and a thorough understanding of the dynamics and surroundings of an HPP operation, Hiperbaric develops and supplies comprehensive solutions for specific systems of automation and material handling for food and beverage manufacturing. Material handling equipment for up and downstream as well as HPP In-Pack units includes custom carriers, carrier carts and elevators, turntables, tote dumpers and pre-feeders, dryers and more.

See the Material Handling page on this company's website.

The Hiperbaric In-Pack range of industrial equipment for high pressure processing of packaged products is composed of equipment with vessels or processing chambers of different capacities, meeting the requirements of clients from start-ups or SMEs to large multinational companies. All equipment works with a maximum pressure of 6,000 bar (600 MPa / 87,000 psi). In-Pack systems avoid the risk of re-contamination of the product, as it is processed in its final packaging. Its horizontal and ergonomic design simplifies installation and work operations. Hiperbaric offers the possibility of choosing an integrated configuration of the machine itself (with the intensifiers on a platform above the machine), reducing the plant surface and facilitating its integration into the food industry.

See the Food & Beverage Processing Equipment page on this company's website.

Hiperbaric Bulk technology is a global innovation for high volume processing of HPP beverages. This range of equipment is based on a patent-pending concept in which beverages are processed in-bulk prior to bottling. This new technology is designed to reduce steps, simplifying the process while offering high productivity rates, as well as low processing costs and energy consumption. In addition, it allows the use of any type of container after HPP processing, regardless of material, design, or size. Hiperbaric reports that the equipment design helps system obtain a filling efficiency of 90% of the total volume, approximately double that of in-pack technology. The process begins by liquids filling the inlet tank. After pressurization, the HPP beverage fills the outlet tank through sterilized tubes and is ready to be bottled in an ultra-clean filling line.

See the Food & Beverage Processing Equipment page on this company's website.

Hiperbaric Bulk technology is a global innovation for high volume processing of HPP beverages. This range of equipment is based on a revolutionary concept (patent pending), in which beverages are processed in-bulk prior to bottling. This new technology reduces steps, simplifying the process and offering the highest productivity in the world, along with the lowest processing cost and lowest energy consumption. In addition, it allows the use of any type of container after HPP processing, regardless of material, design, or size. The design of this equipment allows to obtain a filling efficiency of 90% of the total volume, approximately double that of in-pack technology. The process begins by liquids filling the inlet tank. After pressurization, the HPP beverage fills the outlet tank through sterilized tubes and is ready to be bottled in an ultra-clean filling line.

See the additional offerings on the company's website.