Food & Dry Ingredient Handling
Pack Air designs conveyors for food and dry ingredients, ideal for markets such as packaged food, raw food, and direct food contact. Designed for versatile capabilities, conveyors can handle wipe down, high-pressure caustic washdown, bakery, confectionery, cans, bottles, dairy products, frozen dinners, pizza, and many other perishable items. The stainless steel bolted conveyor is designed for bottling, filling, rinsing, high humidity, coolers, freezers, and environments prone to occasional liquid spills due to its chemical resistance and sealed food capabilities. The welded stainless steel conveyor offers features such as clean-in-place, welded standoffs, removable wear strips, cleanout holes, chain lift bars, flip-up nose bars, idle ends, removable return rollers and shafts, quick-release belt tensioners, and tool-free removable components, ensuring efficient cleaning and maintenance.
See the Food & Dry Ingredient Handling page on this company's website.
Types of Food & Dry Ingredient Handling
- Processing Conveyors/Conveyance
Features:
- Automatic
- CIP
- Dry process
- Entry-level/budget models available
- Hygienic (low-moisture)
- Manual
- Semi-automatic
- Washdown (wet)
- Wet process