Food & Dry Ingredient Handling
Zeppelin constructs modern systems within the food technology sector for handling raw materials focusing on the receipt, storage, discharging, conveying, processing, metering, mixing and controlling of ingredients. Food and dry ingredient handling equipment includes silos, air conveyors, discharging systems for starches and their derivatives and much more for industries including starches and proteins, bakery, confectionery, pasta, malthouses, breweries and pet food.
See the Food & Dry Ingredient Handling page on this company's website.
Types of Food & Dry Ingredient Handling
- Bulk Handling/Bulk Weighing Equipment
- Dry Product Feeders
- Dumping Stations
- Dust Collection
- Grading & Sorting Equipment
- Magnetic Separators
- Processing Conveyors/Conveyance
- Screening & Separating Equipment
Features:
- Automatic
- CIP
- Dry process
- Hygienic (low-moisture)
- IIoT ready
- Manual
- Semi-automatic
- Washdown (wet)
- Wet process